| The Ten Steps in Canning Pickled Beets -- Page 1 | ||||
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| (1) Check Jars | (2) Wash, Rinse Jars | (3) Boil Lids | (4) Cut/Wash the Beets | |
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On to Pickled Beets Page 2 ⇨ Return to Canning Pickled Beets |
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| (5) Cook the Beets | (6) Peel and Cut Beets | |||
| Click on Any Picture Above for Larger Picture and Descriptions |