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Making Date-Nut Bread
Sift Flour, Soda, Salt We put flour and the baking soda, and salt into a flour sifter and sift them into a four-cup measuring bowl. Because we need 5 1/2 cups flour we need to do it again for the additional flour. ⇦ Back to Step 10 On to Step 12 ⇨Return to Date-Nut Bread - Page 2 |