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Making Date-Nut Bread, 24 Steps - Page 3 |
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| (17) Flour Pans | (18) Ready to Fill | (19) Fill Pans | (20) Pans Filled | |
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| (21) Into Oven | (22) Finished Baking | (23) Remove Pans | (24) Foil Wrap | |
| ⇦ Back to Page 2 Return to Date-Nut Bread On to Page 1 ⇨ | ||||
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