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16 Steps to Get the Pie Crusts in the Pie Pans -- Page 2 |
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| (9) Pick Pan | (10) Fold in half | (11) Trim Edge | (12) Prepare Filling | |
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| (13) Fill Pie | (14) Fold in Half | (15) Tuck in Edge | (16) Crimp Edge | |
| ⇦ Back to Page 1 Return to Getting Pie Crust in Pan | ||||
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