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The Twelve Steps in Canning Corn -- Page 1 |
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| (1) Check Jars | (2) Wash, Rinse Jars, Rings | (3) Boil Lids | |
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| (4) Husk Corn | (5) Remove the Corn Silk | (6) Cut the Corn off the Cob | |
| Click on Any Picture Above for Larger Picture and Descriptions |